Fisheries, Aquaculture, and Aquatic Sciences — Marine Resources Management Option (FIMR)

Freshman
Fall	Hours	Spring	Hours
ENGL 1100 English Composition I	3	ENGL 1120 English Composition II	3
Core History I	3	Core History II	3
BIOL 1020 Principles of Biology^*	3	BIOL 1030 Organismal Biology^*	3
BIOL 1021 Principles of Biology Laboratory	1	BIOL 1031 Organismal Biology Laboratory	1
MATH 1130 Pre-Calculus Trigonometry	3	PHYS 1000 Foundations of Physics	4
FISH 1100 Fisheries Orientation^*	1	FISH 1110 Dimensions of Fisheries, Aquaculture, and Aquatic Sciences	1
	14		15
Sophomore
Fall	Hours	Spring	Hours
Core Literature	3	Core Fine Arts	3
Core Humanities	3	BIOL 3060 Ecology^*	4
CHEM 1030 Fundamentals Chemistry I	3	CHEM 1040 Fundamental Chemistry II	3
CHEM 1031 Fundamental Chemistry I Laboratory	1	CHEM 1041 Fundamental Chemistry II Laboratory	1
COMM 1000 Public Speaking	3	ECON 2020 Principles of Microeconomics	3
FISH 2000 Fish Biology	1	FISH 2020 Global Perspectives in Fisheries	2
	14		16
Junior
Fall	Hours	Spring	Hours	Summer	Hours
AGRI 3000 Agricultural Genetics	4	CHEM 2030 Survey of Organic Chemistry	3	Off-campus Marine Science Emphasis classes^*	8-10
Core Social Science	3	Directed Science Elective²	4
STAT 2510 Statistics for Biological and Health Sciences	3	BIOL 3040 Biology of Marine Systems	3
Emphasis	3	Emphasis	3
	13		13		8-10
Senior
Fall	Hours	Spring	Hours
FISH 5380 General Ichthyology^*	4	Emphasis	4
Emphasis	3	Free Electives	8
FISH 5510 Fisheries Biology and Management^*	4	UNIV 4AA0 Achieve the Creed	0
Free Elective	4
	15		12
Total Hours: 120-122

*: Required Courses in Fisheries Major (courses in bold used to calculate GPA in major)
¹: Student must take both courses in a sequence.
²: Directed Science Electives: BIOL 3010, BIOL 3020, BIOL 3030 or Advisor approval.