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Curriculum in Fisheries and Allied Aquacultures

(Aquaculture, Aquatic Resources Management and Fisheries Management Areas of Emphasis)

Freshman
FallHoursSpringHours
ENGL 1100 English Composition I3ENGL 1120 English Composition II3
Core History 113Core History 213
MATH 1610 Calculus I4PHYS 1000 Foundations of Physics4
BIOL 1020 Principles of Biology
   & BIOL 1021 Principles of Biology Laboratory
4BIOL 1030 Organismal Biology
   & BIOL 1031 Organismal Biology Laboratory
4
FISH 1100 Fisheries Orientation1Free Elective2
 15 16
Sophomore
FallHoursSpringHoursSummerHours
CHEM 1030 Fundamentals Chemistry I3CHEM 1040 Fundamental Chemistry II3FISH 2100 Introduction to Fisheries Sciences3
CHEM 1031 Fundamental Chemistry I Laboratory1CHEM 1041 Fundamental Chemistry II Laboratory1 
Core Literature3ECON 2020 Principles of Microeconomics3 
Humanities Core (PHIL)3Fine Arts Core3 
COMM 1000 Public Speaking3BIOL 3060 Ecology4 
Elective2  
 15 14 3
Junior
FallHoursSpringHours
Social Science Group23CHEM 2030 Survey of Organic Chemistry3
STAT 2510 Statistics for Biological and Health Sciences3Emphasis4
Emphasis3FISH 5320 Limnology3
FISH 5220 Water Science3FISH 5321 Limnology Laboratory1
Free Elective2Directed Science Elective34
 14 15
Senior
FallHoursSpringHours
Emphasis4Emphasis10
FISH 3950 Careers in Fisheries1Elective3
FISH 5380 General Ichthyology4UNIV 4AA0 University Graduation0
FISH 5510 Fisheries Biology and Management4 
Elective2 
 15 13
Total Hours: 120
1

Student must take both courses in a sequence.

2

Student will chose from the following: ANTH 1000, GEOG 1010/GEOG 1017, PSYC 2010, SOCY 1000/SOCY 1007, or UNIV 2720/UNIV 2727.

3

Direct Science Electives: ANSC 3400, BIOL 3010, BIOL 3100, BIOL 3200 or advisor approval.